Sunday, May 7, 2017

Tequila sunrise

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INGREDIENTS:

  • 1 cup crushed ice
  • 125ml (1/2 cup) gold tequila
  • 500ml (2 cups) chilled orange juice
  • 1 1/2 tablespoons grenadine



INSTRUCTIONS:

  • Step 1
    Divide the ice among serving glasses. Pour over the tequila and top with orange juice. Pour grenadine into the centre of each glass so it sinks to the bottom. Serve immediately.

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